This heavy limited-edition book brings the AKOG photo editorial journey through Peru to 280 pages, featuring Peruvian food recipes and illustrations by a local artist.

In the hands of Quechua women in Peru, time transforms into artistry. Over the course of more than four weeks, yarns of wool and alpaca are spun, naturally dyed, and woven into fabric using traditional backstrap looms. Each piece is then hand-embroidered with designs inspired by the vibrant local flora and fauna.The result is a collection of limited pieces, created in collaboration with this remarkable community.